Low in added sugars (the condensed milk contains enough) with hints of chocolate and fresh raspberries. This simple condensed milk cake aims to please. AC
Baked cheesecake is one of my favourites! I modernised my version of the New York Classic by adding a little coffee. AC
Ever had a friend or family member who is vegan and is medically a celiac (can’t consume gluten)? Here is the perfect treat, and I assure you won’t taste the difference. AC
Winter blueberries from Victoria are eating well and inexpensive. This Blueberry, Lime and Ricotta Cake is easy to make and even easier to eat! AC
A perfect pick me up on a cold winters night. This plum brandy yoghurt cake will sure warm you up (due to the alcohol content for adults only). AC
This fresh Apple and Pear Bread perfectly shows off the best of Autumnal fruits. I have made it dairy free and of course it is low in added sugar. AC
My madeleines have been made with Australian chestnut flour which gives them an earthy flavour together with the nuttiness created by browning the butter. Extra honey drizzled on top (especially if it’s pure and local) make theses extra delicious.
The perfect Easter holiday treat that can be enjoyed all-year-round - Claudia Anton's Carrot and Citrus Cake.