While taking their inspiration from the best culinary authors, recipes by the(anonymous)chef are unique and flavourful, with unexpected ingredients that taste great and are usually better for you. A fan of the free-pour; when baking or cocktail making, his first rule of thumb is to trust your taste.
Cooking doesn’t have to be complicated – my motto is “cook low and slow and taste as you go”@theanonymouschefau
Mainly vegetarian and regularly vegan t(a)c’s appreciation for quality produce spans from the choice of his greengrocer to his preferred wines and spirits. He looks forward to sharing his dishes, tips and inspiration with the followers of KitchenwareCollective.
Follow the(anonymous)chef on Instagram: @anon.chef
The Art of Champagne