Chocolate, hazelnuts and banana make these cupcakes pop with flavour! AC
Chocolate Hazelnut and Banana Cupcakes
Oat Honey and Ricotta Muffins
These Oat Honey and Ricotta muffins are the perfect healthy snack or breakfast on the go. Did I mention they're gluten free? AC
Chocolate Fondants
Simple and sweet, these fondants are a treat. Sure to impress just about anyone! AC
Fresh Berry Cake
Low in added sugars (the condensed milk contains enough) with hints of chocolate and fresh raspberries. This simple condensed milk cake aims to please. AC
Vegan Blueberry Strawberry Crumble
Premium new season berries feature in my take on the classic crumble. I used Flora plant spread to showcase the natural flavours and to be animal product free. I assure you won’t notice it’s vegan! AC
Ten switches to help you live waste and plastic free
Living waste free is about living simply, choosing waste free options and getting back to basics. Every waste free journey has to start somewhere. The process isn't something that simply happens overnight but with these small tips you can be more conscious about the products you are using and switch easy every items for more ecofriendly options.
Sweet Pickled Pears by Cornersmith
Makes 4 x 500ml jars Ingredients 1kg of pears2 1/2 cups apple cider vinegar1 cup of water1 3/4 cups pf brown sugar3 cloves per jar6 peppercorns per jar6 allspice berries per jar2 bay leaves per jar Alex from Cornersmith using Kilner® Round Twist Top Jars. Images by Taylor Made Wines. Method Make your pickling brine … Continue reading Sweet Pickled Pears by Cornersmith
Maple Breakfast Biscuits
The weather is warming up. Spring as arrived. Share these maple breakfast biscuits to celebrate, using fresh spring raspberries. AC
Baked Coffee Cheese Cake
Baked cheesecake is one of my favourites! I modernised my version of the New York Classic by adding a little coffee. AC
Savoury Vegetable Muffins
A great way to get some extra vegetable intake. Serve warm as an extra treat. AC
